A few days ago
What are a few food inovations introduced in the early 1900s?
Specifically around 1900 – 1939. Can you please give specifics or provide the URL (web address) for the site where you found the information? Thanx!
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A few days ago
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Kellogg’s began breakfast cereal manufacturing in 1907. It produced Corn Flakes based on the discovery of how to toast cereal flakes.
http://www.kelloggcompany.com/company.aspx?id=189
Girl Scout Cookies appeared in 1922.
http://www.girlscouts.org/program/gs_cookies/cookie_history/
Vegemite spread was invented by Fred Walker and Cyril Callister in 1922.
http://www.vegemite.com.au/index.cfm?fuseaction=ourHeritage.welcome
Dried soup mixes were introduced to the general consumer in the 1930s.
http://www.foodtimeline.org/foodsoups.html#soupmix
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